Food-grade silicone rubber is a material used in the manufacture of food-related products. It is a high-quality, reliable and safe material commonly used to make a variety of food storage, cooking and baking tools, such as baking pans, cake molds, stirrers and sealing lids.

Food grade silicone rubber has many advantages compared to other materials. First of all, it is a very durable material that can withstand high temperatures, low temperatures, and chemicals, and is not easily deformed or aged. Secondly, it is a material that does not contain harmful substances and will not cause harmful chemical reactions to food. In addition, it is waterproof, oil-proof, anti-stick and easy to clean, making it ideal for food preparation and storage.

The production process of food-grade silicone rubber requires strict hygiene standards to ensure product quality and safety. Manufacturers will often label a product "food grade" to indicate that it is safe for use in food contact applications.

In short, food-grade silicone rubber is a safe, practical and convenient material that is very suitable for making food-related products. If you need to purchase food storage or cooking utensils, it is recommended to choose food-grade silicone rubber materials to ensure the health and safety of you and your family.